Doctoral Selection Process 2026/1 – Preliminary Results Without Weighting
Doctoral Selection Process 2026/1 – Preliminary Results Without Weighting – Scores for Stages 1 and 2
Registration Number
CV Score
Presentation and Work Plan Score
133497
10.00
8.5
186428
7.75
8.8
186597
7.03
7.0
188234
6.86
Disqualified*
188678
6.86
8.5
* Candidate disqualified for not meeting the minimum time required for the presentation of the work plan, according to items 4.4.2 and 4.4.3 of Notice 07/2025.
Candidate with Employment Bond exempt from preparing and presenting the Work Plan
Registration Number
CV Score
188713
8.26
Doctoral Selection Process 2026/1 – Preliminary Results With Weighting – Scores for Stages 1 and 2
Registration Number
(CV Score * 0.6)
(Work Plan Score * 0.4)
Total
133497
6.00
3.40
9.40
186428
4.65
3.52
8.17
186597
4.22
2.80
7.02
188678
4.12
3.40
7.52
Candidate with Employment Bond exempt from preparing and presenting the Work Plan
Registration Number
(CV Score * 0.6)
188713
4.96
Coordinating Committee of the PPGCTA Department of Food Technology Federal University of Viçosa
